The Millstone Menu
About the Menu
The Millstone offers a menu that feels comfortably familiar yet thoughtfully prepared, blending classic pub dishes with hearty, locally inspired fare. Whether you're stopping in for a casual lunch, a relaxed dinner, or a weekend brunch, the menu balances simple café-style options with richer plates that suit a countryside setting.
You’ll find highlights like traditional fish and chips alongside more distinctive choices such as venison or a duo of duck, reflecting the local landscape and seasonal availability. The dishes are designed to be enjoyed at a leisurely pace, matching the warm, inviting atmosphere of the restaurant and bed & breakfast. From a morning English breakfast to an evening serving of Irish sirloin steak or seafood chowder, the menu supports moments of comfort and everyday enjoyment.
Alongside main courses, lighter options like sea salad and potato skins with cheese and bacon add casual bites perfect for sharing over a drink – including a thoughtful selection of gins that complement the food without overwhelming it. Classic sides such as French fries and comforting desserts like apple crumble with custard deliver a satisfying finish.
Many guests appreciate the homey, unpretentious feel of the menu and the care taken in homemade preparations, making each visit a pleasant occasion whether you’re dining with family or enjoying a quiet meal. The combination of fresh, straightforward dishes and a relaxed environment creates a welcoming space to unwind and enjoy the simple pleasures of good food and friendly service.